These have to be the easiest cookies we have ever made, and they melt in your mouth. Plus the boys had a great time rolling them. They kicked me out of the kitchen, saying they could handle it. I think they were just wanting lots of extra tastes.
It is butter( 1 cup), flour (2 1/2 cups) salt(1/4 teaspoon) and vanilla( 1 teaspoon). The recipe called for nuts be we left them out and then once they were cooked we rolled them in confectioners sugar. Yum!